What's the current most popular snack in Malaysia?..at almost every "Pasar Malam", "Pasar Tani", carnivals, fiestas, expos, tourist attraction spots, mini market, shopping complex and almost any where when there're food stalls..you can see it..it has become a phenomena..

Uneven size (I used big potatoes which I cut into 2, 4 and even 6 pieces)
What is that?...SPRING POTATO.. yup..potatoes that are being cut into spiral and stick through a bamboo or any wooden stick, deep in tempura or frying flour and deep fried. Put onto it some mayonnaise and chilly sauce... crunchy, yummy and a mouth watering snack that everyones seemto patiently wait in queue to grab a stick of Spring Potato flavours of their own choices, that may cost you RM2.50 to RM3.50 per stick.
After reading an entry in my friend's blog Pinatbate Alwan about her homemade Spring Potato.. I've decided to take up the challange and do it on my own for my kids to taste...Wow! Such a marvelous experience..I've made it on my first attempt..If I can do it..you can do it too...
Happy Trying and Happy Cooking!!!

Baby loves it...